An Oakland Staple since 2006 | Authentic Louisiana Creole Flavor | 100% Plant Based
Chef Tamearra Dyson has launched a campaign to save Souley Vegan!
How You Can Help:
Visit our crowdfunding campaign page at: http://gofundme.com/f/souley-vegan
Make a contribution that resonates with you – every bit counts!
Share our campaign on social media, with friends, and with family to help spread the word.
With your support, we are confident that Souley Vegan will continue to grace our community with its flavors, ambiance, and welcoming spirit for generations to come!
Thank you for being a part of our journey, and for standing by us in our time of need.
Souley Vegan is all about fresh ingredients & herbs with our special house mixed spices, added with love for what do! This has proven to be the recipe for a phenomenal dining experience!
Brunch & Live Music
Join us for scrumptious, made from scratch Brunch and Dinner from 10 AM to 3 PM every Sunday. We also have a New Orleans Jazz/Blues Band playing live music from 2 PM to 5 PM every Sunday!